Resource Library
Except from the Jan 22 meeting of the WMA Board meeting containing discussions of a possible ordinance or model ordinance concerning reusable food serviceware.
Topic BriefsCalifornia state law requires that each county adopt a County Integrated Waste Management Plan (CoIWMP) that serves as a roadmap to approaching countywide solid waste and recycling issues, including landfill needs.
News | 01/09/2020StopWaste’s office building in Oakland recently earned a 2-Star rating from Fitwel, the world’s leading certification system for buildings designed and operated to support occupant health and well-being.
Topic BriefsPFAS, or per- and polyfluoroalkyl substances, are a class of man-made chemicals used in a variety of consumer goods that can persist in the environment indefinitely (earning them the nickname “forever chemicals”). PFAS and are used in everyday products such as nonstick cookware, water resistant clothing, and even dental floss and cosmetics. More recently, manufacturers are utiliz
News | 12/17/2019Livermore, CA – A thin layer of compost applied to grasslands could help fight climate change by capturing carbon from the atmosphere and storing it in the soil, recent research shows.
Topic BriefsPlastic single-use food ware items like plates, bowls, and utensils are prevalent in daily life. And while straws often get the most attention, these food ware items are also problematic, as they frequently serve a useful life of just minutes while their impact on human health and the environment is significant and long lasting.
